Identification of glycerol& cholesterol 8/19/2019 Identification of glycerol Dunsten's test: 2-3 ml of borax solution + 2 drops of phph. + drops of glycerol to it → pink colour...اقرء المزيد
analysis of lipids- Identification of fats or oils 8/19/2019 Lipids Lipids are a heterogeneous group of organic substances related actually to the fatty acids. Chemically they are various types o...اقرء المزيد
Proteins Practical Part 2تفاعلات الترسيب للبروتينات 8/18/2019 Precipitation Reactions For Proteins Proteins can be precipitated from solutions by a variety of positive and negative ions. Such precip...اقرء المزيد
Proteins Practical Part I تجارب البروتينات 8/18/2019 Proteins Proteins are organic compounds of high molecular weight; they are formed of α -amino acids attached together by peptide linka...اقرء المزيد
Carbohydrate Experiments تجارب الكربوهيدرات 8/17/2019 Qualitative Analysis Of Carbohydrates Carbohydrate Experiments Molisch's test This reaction is a general for given by all carbo...اقرء المزيد